APPETIZERS

Bacon-Wrapped Dates

Chicken Satays with Peanut Sauce

Crunchy Coconut Shrimp

Deviled Eggs with Chives and Caviar

Phyllo Cups with Chicken Salad

Pimento Cheese Tartlets with Pepper Jelly and Crispy Bacon

Sliced Apricot Pork Tenderloin Sandwiches with Apricot Mustard

Tomato Tart

BREAKFAST

Baked Cheese Grits

Bananas Foster Waffles

Blood Orange Mimosas

Blueberry Waffles with Blueberry Sauce

Cheddar Cheese Biscuits with Honey-Baked Ham

Spicy Bloody Marys

FISH & SHELLFISH

Blackened Catfish

Blackened Snapper Po-Boy

Blackened Swordfish with Fresh Corn and Tomato Relish

Crawfish Boil

Fish Tacos with Mango Slaw and Avocado Crema

Honey Mustard Salmon

Lemon Salmon

Pan-Roasted Sea Bass with Chive-Garlic Compound Butter

Shrimp Alfredo

Shrimp, Chicken, & Sausage Jambalaya

Soft Shell Crabs

Spaghetti Vongole

MEAT

Apricot-Dijon Glazed Ham

Grilled Tenderloin with Gremolata

Crock Pot Beef Stew

Beef Bourguignon

Blues-y Bacon Onion Burger

Cheeseburger Pie

Flank Steak Roulade

Pork Souvlaki

Stuffed Bell Peppers

Honey-Rosemary Pork Chops

Weekday Ribs

NOODLES, PIZZA, RICE & GRAINS

Baked Cheese Grits

Butternut Squash Risotto

Mac-n-Cheese with a Twist

Chicken, Shrimp, and Sausage Jambalaya

Chicken, Caramelized Onion, and Apple Thin-Crust Pizza

Grilled Pizza Margarita

Mama’s Spaghetti

Red Beans & Rice

POTATOES & STUFFINGS

Cornbread and Sausage Stuffing

Herb Roasted Potatoes

Potatoes Au Gratin

Sweet Potato Casserole

Sweet Potato Fries

Wild Mushroom, Rosemary, and Hazelnut Dressing

POULTRY

BBQ Chicken

Chicken Cordon Bleu

Chicken with Creamy Dijon Herb Sauce

Chicken Enchiladas with Salsa Verde

Chicken Yakitori

Grilled Herb Chicken with Kalamata Olives, Cherry Tomatoes, and Feta Cheese

Hot Wing Barbecue Chicken Drummies

Lemon-Oregano Chicken

Potato Chip Chicken Tenders

Tequila Chicken Fajitas


SALADS

Asparagus, Roasted Red Pepper, and Arugula Salad

Black-Eyed Pea Salad

BBQ Chicken Salad

Cashew Noodle Salad with Miso-Ginger Tofu Skewers

Chinese Chicken Salad with Peanut Dressing

Creamy Broccoli Slaw

Heirloom Tomato and Cucumber Salad

Honey-Lime Corn Slaw

Mediterranean Quinoa Salad

Memphis Mustard Slaw

Mixed Lettuces with Strawberries, Grapes, and Almonds

Roasted Beet Salad

Roasted Sweet Potato Salad with Dried Cranberries & Pine Nuts

Sweet Mustard Balsamic Vinaigrette

Watermelon and Arugula Salad


SANDWICHES

Black Bean Burgers

Blackened Snapper Po-Boy

Cuban Sandwich

Egg Salad Sandwich

Grilled Jalapeno Pimento Cheese Sandwich

“Mummy” Hot Dogs

Reuben

Crunchy Roast Beef Sandwich

Southwest Pinto Bean Burgers with Chipotle Mayonaise 

Spider” PB & J Sandwiches

Spinach & Mushroom Quesadillas


SOUPS

Cabbage Soup

Chicken Tortilla Soup

Chili Con Carne

Creamy Tomato Soup

Freezer Vegetable Soup

Vegetable Beef Soup

Vegetarian Gumbo

Vegetarian Quinoa Chili

White Bean Chicken Chili


VEGETABLES & VEGETARIAN DISHES

Asparagus with Browned Butter

Brussels Sprouts and Bacon

Cheddar-Pecan Green Bean Casserole

Cheesy Eggplant Parmesan

Glazed Carrots

Grilled Bok Choy with Ponzu Ginger Sauce

Grilled Okra

Lemony Swiss Chard with Pine Nuts and Raisins

Mexican Corn on the Cob

Roasted Lime Sweet Potato Wedges

Tomato Pie

DESSERTS & BAKED GOODS

Broccoli-Cheddar Cornbread

Caramel Pumpkin Cheesecake

Chocolate Chip Banana Bread

The BEST Chocolate Frosting

Coconut Cake

Cream Cheese Frosting

Double-Decker Peach Cobbler

Fig Ripple Ice Cream

Flourless Chocolate Cake with Peppermint Ice Cream

Glazed Lemon Pound Cake

Grilled Peaches and Pound Cake

Lemon Tart

Outrageous Chocolate Cookies

Praline Bread Pudding

Rustic Peach Tart

6 Responses to “Recipes”


  1. 1 Alice Ball January 12, 2010 at 5:27 pm

    Looks fantastic Jennifer! Can’t wait to try some of these….going to do the lime sweet potatoes tomorrow. Keep’em coming, Alice

  2. 3 Debbie Warren July 9, 2011 at 3:43 am

    Hi Jennifer, I love all your ‘no fail’ recipes! Everyone raves when I bring one of your dishes to an event…which is often especially during the summer months! I recently made the maryland crab cake salad and it was delish! I came to your blog this morning to get the cream cheese frosting recipe,,,again :) Back to the kitchen now…

    Thanks for sharing your wisdom with us. I LOVE your cookbooks!

    Peace, Debbie Warren

  3. 5 sraec@aol.com May 3, 2012 at 3:57 pm

    Jennifer, I have been making salads from your Simply Salads cookbook every night for a week. They have been awesome. Just ordered your Grilling Cookbook and your Comfort Foods. I was so tired of cooking and planning meals, Simply Salads has me excited to be in the kitchen again! Thanks!


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Jennifer Chandler

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