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	<title>Comments on: Memphis Mustard Slaw</title>
	<atom:link href="http://cookwithjennifer.wordpress.com/2010/09/23/memphis-mustard-slaw/feed/" rel="self" type="application/rss+xml" />
	<link>http://cookwithjennifer.wordpress.com/2010/09/23/memphis-mustard-slaw/</link>
	<description>Good Food Simply</description>
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		<title>By: Sarah</title>
		<link>http://cookwithjennifer.wordpress.com/2010/09/23/memphis-mustard-slaw/#comment-632</link>
		<dc:creator><![CDATA[Sarah]]></dc:creator>
		<pubDate>Sun, 17 Jun 2012 01:26:10 +0000</pubDate>
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		<description><![CDATA[Is it really 2 tablespoons of celery seed? I made it the way you said but the celery seed seems a little heavy. Otherwise pretty close. Thanks!]]></description>
		<content:encoded><![CDATA[<p>Is it really 2 tablespoons of celery seed? I made it the way you said but the celery seed seems a little heavy. Otherwise pretty close. Thanks!</p>
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	<item>
		<title>By: cookwithjennifer</title>
		<link>http://cookwithjennifer.wordpress.com/2010/09/23/memphis-mustard-slaw/#comment-415</link>
		<dc:creator><![CDATA[cookwithjennifer]]></dc:creator>
		<pubDate>Thu, 09 Feb 2012 15:31:02 +0000</pubDate>
		<guid isPermaLink="false">http://cookwithjennifer.wordpress.com/?p=338#comment-415</guid>
		<description><![CDATA[Robert, Hope this slaw was a hit with your Super Bowl Boston Butt! My Dad made the same thing at his house!]]></description>
		<content:encoded><![CDATA[<p>Robert, Hope this slaw was a hit with your Super Bowl Boston Butt! My Dad made the same thing at his house!</p>
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	<item>
		<title>By: cookwithjennifer</title>
		<link>http://cookwithjennifer.wordpress.com/2010/09/23/memphis-mustard-slaw/#comment-414</link>
		<dc:creator><![CDATA[cookwithjennifer]]></dc:creator>
		<pubDate>Thu, 09 Feb 2012 15:30:13 +0000</pubDate>
		<guid isPermaLink="false">http://cookwithjennifer.wordpress.com/?p=338#comment-414</guid>
		<description><![CDATA[John, Not a misprint.  You will be surprised though at how the dressing is tangy ... not sweet.]]></description>
		<content:encoded><![CDATA[<p>John, Not a misprint.  You will be surprised though at how the dressing is tangy &#8230; not sweet.</p>
]]></content:encoded>
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		<title>By: Robert</title>
		<link>http://cookwithjennifer.wordpress.com/2010/09/23/memphis-mustard-slaw/#comment-403</link>
		<dc:creator><![CDATA[Robert]]></dc:creator>
		<pubDate>Sat, 04 Feb 2012 19:27:24 +0000</pubDate>
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		<description><![CDATA[Can&#039;t wait to try it!  Sounds perfect....I can&#039;t stand mayo, so this is just what I was looking for.  Cooking a Boston Butt for the Super Bowl tomorrow, and this slaw is gonna go very well along side it. We know how to barbeque over here in N.C. too, haha.  I&#039;m sure you know all about it.  Thanks for the recipe!]]></description>
		<content:encoded><![CDATA[<p>Can&#8217;t wait to try it!  Sounds perfect&#8230;.I can&#8217;t stand mayo, so this is just what I was looking for.  Cooking a Boston Butt for the Super Bowl tomorrow, and this slaw is gonna go very well along side it. We know how to barbeque over here in N.C. too, haha.  I&#8217;m sure you know all about it.  Thanks for the recipe!</p>
]]></content:encoded>
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	<item>
		<title>By: John Wagner</title>
		<link>http://cookwithjennifer.wordpress.com/2010/09/23/memphis-mustard-slaw/#comment-316</link>
		<dc:creator><![CDATA[John Wagner]]></dc:creator>
		<pubDate>Fri, 06 Jan 2012 18:07:08 +0000</pubDate>
		<guid isPermaLink="false">http://cookwithjennifer.wordpress.com/?p=338#comment-316</guid>
		<description><![CDATA[1-1/2 cups of sugar?  Is that a misprint?]]></description>
		<content:encoded><![CDATA[<p>1-1/2 cups of sugar?  Is that a misprint?</p>
]]></content:encoded>
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	<item>
		<title>By: cookwithjennifer</title>
		<link>http://cookwithjennifer.wordpress.com/2010/09/23/memphis-mustard-slaw/#comment-125</link>
		<dc:creator><![CDATA[cookwithjennifer]]></dc:creator>
		<pubDate>Fri, 29 Jul 2011 22:14:51 +0000</pubDate>
		<guid isPermaLink="false">http://cookwithjennifer.wordpress.com/?p=338#comment-125</guid>
		<description><![CDATA[Glad you liked this slaw!  It&#039;s one of my family&#039;s favs too! Lots of flavor and soooo easy!]]></description>
		<content:encoded><![CDATA[<p>Glad you liked this slaw!  It&#8217;s one of my family&#8217;s favs too! Lots of flavor and soooo easy!</p>
]]></content:encoded>
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	<item>
		<title>By: The ArachNerd</title>
		<link>http://cookwithjennifer.wordpress.com/2010/09/23/memphis-mustard-slaw/#comment-123</link>
		<dc:creator><![CDATA[The ArachNerd]]></dc:creator>
		<pubDate>Sat, 23 Jul 2011 22:45:05 +0000</pubDate>
		<guid isPermaLink="false">http://cookwithjennifer.wordpress.com/?p=338#comment-123</guid>
		<description><![CDATA[Thank you for this recipe. I love the Rendezvous slaw too (along with everything else there) &amp; this was very very close. We used broccoli slaw instead which was really good, but I think next time I will go traditional. 

I think I just found my new &quot;go-to&quot; slaw recipe.]]></description>
		<content:encoded><![CDATA[<p>Thank you for this recipe. I love the Rendezvous slaw too (along with everything else there) &amp; this was very very close. We used broccoli slaw instead which was really good, but I think next time I will go traditional. </p>
<p>I think I just found my new &#8220;go-to&#8221; slaw recipe.</p>
]]></content:encoded>
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